High on the Hog: How African American Cuisine Transformed America (2021)

High on the Hog: How African American Cuisine Transformed America (2021)

May. 26, 2021
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1Season 1 May. 26, 2021

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Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

High on the Hog: How African American Cuisine Transformed America (2021)
High on the Hog: How African American Cuisine Transformed America (2021)
Original title High on the Hog: How African American Cuisine Transformed America
First air date May. 26, 2021
Last air date May. 26, 2021
Seasons 1
Episodes 4

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